Macchiatone
Macchiatone
If you love the bold kick of an espresso but want something smoother than a traditional macchiato, this authentic Italian Macchiatone recipe is the perfect balance. Falling right between a macchiato and a cappuccino, it delivers a rich coffee flavor topped with a velvety layer of steamed milk. Read on to learn how to prepare this delicious coffee drink in just two quick steps using your favorite espresso machine.
- For the best results, make sure you are using freshly roasted beans from our coffee collection.
- The Macchiatone is a classic regional favorite widely enjoyed across Veneto, Italy.
