Professional Techniques

Gemilai coffee 1

58 mm Commercial
Brewing System

For many years, Gemilai has been dedicated to bringing commercial standards and technologies into the home. The 58 mm commercial filter basket, metal group head, and high-density shower screen used in its commercial brewing system have become the iconic features of Gemilai’s product design.

Gemilai coffee 2

Thermal Balance
Group Head

Additional PTC heating
elements on the group head
help reduce temperature
loss as water flows from the
pipes to the group head,
minimizing extraction
temperature variations and
ensuring stable coffee
extraction.

Gemilai coffee 3

Complex Group Head

The group head and brew boiler are integrated into an upper and lower structure that the water can seamlessly pass, reducing the temperature loss during extraction. The heat exchange design of water circulation ensures both stability and precision in temperature control.

Gemilai coffee 4

Complex Heat Exchanger
Boiler System with Complex
Group Head

The patented flagship boiler system,
which ingeniously integrates brew boiler
and steam boiler through a specific flow
path for multi-level segmented heat
exchange, ensures both the durability
needed for high-demand commercial use
and the freshness of water quality during
extraction.

Rapid-Tactile Preview Module

Rapid-Tactile Preview Module is designed as the core interactive component for professional coffee machines. By introducing a new ‘rapid tactile preview’ that seamlessly blends expert-level tactile intuition with precise digital control, it enables real-time perception and predictive adjustment of flavor development during extraction, significantly enhancing the efficiency of flavor development and innovation.

Gemilai coffee 5

Complex Multi-Boiler System with
Saturated E61 Group Head

A 300 ml PID-controlled water storage boiler is horizontally connected to the rear of the classic E61 group head, forming a zero-distance structure between the boiler and the group head. This design ensures precise and adjustable temperature control, with extraction temperature exactly as displayed. This technology retains four key features of the E61 group head: heat exchange, siphon insulation, mechanical pre-infusion, and high thermal conductivity of pure copper. Additionally, it achieves independent temperature control for the group head. The saturated E61 group head, brew boiler, and heat exchanger steam boiler are interconnected in series, enabling staged heating. This results in a balanced system with high performance, high efficiency, and excellent durability, ensuring more stable coffee output.

AquaTouch System

By precisely managing the contact between water and coffee powder, it delivers a systematic solution for achieving the desired flavor.
The system integrates multiple extraction parameters – including water flow, pressure rise and decline, and extraction time – to create superior hydraulic performance, providing a solid energy foundation for extraction and making it easier to achieve exceptional flavor

HX Saturated Group Head · Concatenate HX Boilers System II

Gemilai’s saturated brew boiler adopts a tri-layered composite connection design, characterized by the axial alignment of the heating tube, rear chamber, and connecting neck. This design facilitates uniform thermal convection in a three-dimensional direction, while ingeniously integrating the solenoid valve and reference flow regulator into the self-contained external circulation loop of the sealed heat exchange core pipe, from the water pipe to the dispersion screen-resulting in greater thermal stability and faster control responsiveness. Building on the 1st-generation complex heat exchanger boiler system with its cascaded heating mechanism, the new system optimizes hot–cold water mixing ratios in accordance with the saturated brew boiler’s properties. This evolution leads to Gemilai’s 2nd-generation complex heat exchanger boiler system-a new flagship configuration.