Recipes

Cappuccino Goloso

cappuccino goloso recipe

Cappuccino Goloso

Indulge in the ultimate Italian coffee treat with this decadent cappuccino goloso recipe. Perfect for dessert lovers, a “goloso” (greedy/sweet-toothed) cappuccino takes your classic morning espresso and elevates it into a luxurious dessert. Combining rich espresso, creamy frothed milk, and sweet hazelnut chocolate spread, this simple recipe is guaranteed to satisfy your sweet cravings right at home.

Ingredients

  • 1 espresso
  • 15 ml hazelnut/chocolate spread
  • 100/120 ml cold milk
  • 10 ml whipped cream
  • Cocoa powder
  • Cappuccino cup

PREPARATION

  1. Pour the topping with rotary motion on the sides inside the cup
  2. Dispense directly in the cup the espresso
  3. Add the creamy warm milk
  4. Gently add the whipped cream
  5. Decorate with cocoa powder

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