Recipes

Viennese

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Viennese

Ingredients

  • 1 expresso
  • 100 ml hot chocolate “Choko-là cacao Hausbrandt”
  • Whipped cream q.b.
  • Chocolate flakes
  • Cappuccino cup

PREPARATION

  1. Dispense the espresso directly in the cup
  2. Add the hot chocolate
  3. Add the whipped cream
  4. Decorate with chocolate chips

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